Jul 13 2026
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Ingredients
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Salad Base
Protein
Dressing
Garnish
Method
Preparation
- 1
Prepare the Salad Base
In a large bowl, combine the chopped romaine lettuce, spinach, diced cucumber, halved cherry tomatoes, and sliced red onion.
- 2
Add the Proteins
Gently fold in the cooked shrimp and lump crab meat into the salad base.
- 3
Make the Dressing
In a separate bowl, whisk together the mayonnaise, lemon juice, Dijon mustard, salt, and black pepper until smooth.
- 4
Combine
Pour the dressing over the salad and toss gently to combine all ingredients evenly.
- 5
Garnish
Sprinkle chopped parsley on top before serving.
