RestaurantsSanto CieloSpa Day Recipe

Spa Day Recipe

Inspired by Santo Cielo
Time10m
Serves1

Chareau aloe liqueur, blanc vermouth, cucumber tonic

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Frequently paired with

The best thing to pair and share with Spa Day

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Nanbu Bijin 'Southern Beauty' Jumai Ginjo 300 ml

light · refreshing · herbal

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Ingredients

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Cocktail Ingredients

Method

Preparation Instructions

1

Prepare the Ingredients

Gather all ingredients and tools needed for making the cocktail. Make sure everything is fresh for the best flavor.

2

Fill the Glass with Ice

Take a highball glass and fill it with ice cubes to the top.

3

Mix the Drink

In a shaker, combine the Chareau aloe liqueur and blanc vermouth. Shake gently to mix well.

4

Pour the Mixture

Strain the mixed liqueur and vermouth over the ice in the prepared glass.

5

Top with Tonic Water

Pour cucumber tonic water over the mixture until the glass is filled.

6

Garnish the Drink

Add fresh cucumber slices and mint leaves on top as a garnish for added aroma and decoration.

7

Serve Chill

Your Spa Day cocktail is ready to serve. Enjoy it chilled and refreshing!

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