Savor the rich, bold flavors of our Wagon Boss Center-Cut Top Sirloin, expertly grilled to perfection and served with a side of your choice. This premium cut is tender and juicy, delivering a satisfying bite that will leave meat lovers yearning for more. Elevate your dining experience with this hearty steak, complemented by our signature seasoning and a drizzle of savory garlic butter.

In a small bowl, whisk together olive oil, minced garlic, chopped rosemary, salt, black pepper, and lemon juice.

Prepare the Marinade

Place the center-cut top sirloin steaks in a shallow dish and pour the marinade over the steaks, ensuring they are well coated. Cover and refrigerate for at least 1 hour, preferably overnight.

Marinate the Steak

Preheat your grill to medium-high heat (about 400°F or 200°C).

Preheat the Grill

Remove the steaks from the marinade and let them sit at room temperature for about 30 minutes. Place the steaks on the grill and cook for 4-5 minutes on each side for medium-rare, or until desired doneness.

Grill the Steaks

Once cooked to your liking, remove the steaks from the grill and let them rest for 5-10 minutes before slicing. Serve immediately.

wagon boss center-cut top sirloin

Recipe information

Get This Recipe In Your Inbox

Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!