Chopped Steak W/ Tomatoes & Cheddar Cheese Recipe
Recipe information
Make Chopped Steak W/ Tomatoes & Cheddar Cheese in just 30m. **Served with two sides & salad with choice of dressing for all Family Packs**
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Ingredients
Main Ingredients
Cooking Instructions
1. Prepare the Mixture
In a large mixing bowl, combine the ground beef, diced tomatoes, shredded cheddar cheese, chopped onion, minced garlic, Worcestershire sauce, salt, and black pepper. Mix until well combined.
2. Form the Patties
Divide the mixture into equal portions and form into patties, about 3/4 inch thick.
3. Cook the Patties
Heat olive oil in a large skillet over medium-high heat. Add the patties to the skillet and cook for about 5-6 minutes on each side, or until they are browned and cooked through.
4. Serve
Remove the patties from the skillet and let them rest for a few minutes. Serve with your choice of two sides and a salad with dressing.
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