Cheeseburgers Recipe

Cooking Instructions

1. 1

   Prepare the Patties

   In a bowl, season the ground beef with salt and black pepper. Divide the beef into four equal portions and shape them into patties.

2. 2

   Cook the Patties

   Heat a grill or skillet over medium-high heat. Cook the patties for about 3-4 minutes on one side, then flip them and place a slice of cheddar cheese on top. Cook for another 3-4 minutes until the cheese is melted and the burger is cooked to your desired doneness.

3. 3

   Toast the Buns

   While the patties are cooking, lightly toast the burger buns on the grill or in a toaster.

4. 4

   Assemble the Burgers

   Spread ketchup and mustard on the bottom half of each bun. Add lettuce, tomato slices, onion rings, pickles, and the cooked patty with melted cheese. Top with the other half of the bun.

5. 5

   Serve

   Serve the cheeseburgers with a side of fries.