Seasoned turkey patty, lettuce, tomatoes and chipotle aioli.

In a large bowl, combine ground turkey, garlic powder, onion powder, salt, black pepper, and paprika. Mix until well combined, then form into 4 equal patties.

Prepare the Turkey Patties

Preheat your grill to medium-high heat. Brush the grill grates with olive oil to prevent sticking.

Preheat the Grill

Place the turkey patties on the grill and cook for about 5-6 minutes per side, or until the internal temperature reaches 165°F (75°C).

Grill the Patties

Toast the burger buns on the grill for about 1-2 minutes, then layer lettuce, grilled turkey patty, tomato slices, and chipotle aioli on each bun.

Assemble the Burger

Serve the burgers immediately with your favorite side dishes.

Serve

Ground turkey

grilled turkey burger

Recipe information

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