Jul 09 2026
RestaurantsPho By Night Ottawa Vietnamese RestaurantFamous Vietnamese Iced Coffee Recipe

Famous Vietnamese Iced Coffee Recipe

Time10m
Serves1

Experience the bold and invigorating flavors of our Famous Vietnamese Iced Coffee, a delightful blend of robust dark roast coffee drizzled with sweetened condensed milk, served over ice for a refreshing treat. Perfectly balanced with a rich, creamy texture and a touch of sweetness, this iconic beverage will awaken your senses and transport you to the bustling streets of Vietnam with every sip.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients

Method

Directions

  1. 1

    Brew the Coffee

    Place the coarse ground coffee into a Vietnamese coffee filter (phin). Pour hot water over the coffee grounds and allow it to brew for about 4-5 minutes until the coffee drips into the cup below.

  2. 2

    Add Sweetened Condensed Milk

    Once the brewing is complete, stir in the sweetened condensed milk until fully incorporated.

  3. 3

    Prepare the Ice

    Fill a glass with ice cubes, leaving some space at the top.

  4. 4

    Combine

    Pour the brewed coffee mixture over the ice in the glass. If desired, add milk or cream for a creamier texture.

  5. 5

    Serve

    Stir well and enjoy your refreshing Vietnamese iced coffee!

More from Pho By Night Ottawa Vietnamese Restaurant