Jul 14 2026
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Ingredients
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Seafood Ingredients
Method
Cooking Directions
- 1
Prepare the Seafood
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.
- 2
Cook Shrimp and Calamari
Add shrimp and calamari to the skillet. Cook for about 3-4 minutes until shrimp are pink and calamari is tender.
- 3
Add Mussels and Wine
Stir in the mussels and white wine. Cover the skillet and cook for an additional 5 minutes or until mussels open.
- 4
Season and Serve
Remove from heat, stir in lemon juice, parsley, salt, and black pepper. Serve immediately.