Thai Basil Mojito

Fresh avocado with lime, cilantro, and onion.

Guacamole

Shredded green papaya with tomatoes and chillies in our sweet fish sauce. Thai Style: Standard, peanuts and sweet fish sauce. Lao Style: Special order, badag(fermented fish sauce)

Peel and shred the green papaya using a grater or food processor. Place the shredded papaya in a bowl.

Prepare the Papaya

Slice the cherry tomatoes in half and chop the red chili peppers. Add them to the bowl with the shredded papaya.

Add Other Ingredients

In a separate small bowl, combine the fish sauce, lime juice, and chopped cilantro. Mix well.

Make the Dressing

Pour the dressing over the salad mixture and toss to combine thoroughly.

Combine Salad and Dressing

If desired, sprinkle crushed peanuts on top before serving. Serve immediately.

Garnish and Serve

Green papaya

Cherry tomatoes

Red chili peppers

Fish sauce

Lime juice

Peanuts (optional)

Cilantro

Papaya Salad

Indulge in our aromatic Pho Soups, where tender slices of beef, succulent pork, juicy chicken, or hearty tofu swim in a rich, flavorful broth infused with fragrant herbs and spices. Each bowl is a warm embrace, topped with fresh bean sprouts, zesty lime, and aromatic basil, creating a delightful symphony of textures and tastes that will transport you to the streets of Vietnam. Perfectly satisfying and utterly delicious, our Pho is a must-try for any noodle lover!

Pho Soups (Beef, Pork, Chicken or Tofu)

Savor the delightful crunch of perfectly stir-fried Chow Mein Noodles, tossed with your choice of tender beef, succulent pork, juicy chicken, or hearty tofu. Each bite bursts with flavor from a medley of vibrant vegetables and a savory sauce that brings it all together. A classic dish that promises to satisfy your cravings and leave you wanting more!

Chow Mein Noodles (Beef, Pork, Chicken or Tofu)

Teriyaki Chicken

Indulge in our authentic Pad Thai, featuring your choice of tender beef, savory pork, succulent chicken, or hearty tofu, stir-fried to perfection with rice noodles, fresh vegetables, and a tantalizing blend of tamarind sauce and spices. Garnished with crushed peanuts and lime for a burst of flavor, this classic dish offers a delightful balance of sweet, sour, and salty that will transport your taste buds to the bustling streets of Thailand.

Pad Thai (Beef, Pork, Chicken or Tofu)

Indulge in our savory Fried Rice, a delightful medley of your choice of succulent duck, smoky BBQ, tender pork, or fresh seafood, all stir-fried to perfection with aromatic vegetables and fragrant spices. Each bite is a burst of flavor, making this dish a satisfying and comforting classic that will transport your taste buds to culinary bliss.

Fried Rice (Duck, BBQ, Pork or Seafood)

Savor the bold flavors of our Mongolian Beef, featuring tender strips of beef stir-fried to perfection with vibrant scallions and a rich, savory soy sauce glaze. Each bite offers a delightful balance of sweet and spicy, served over a bed of fluffy rice to soak up the delicious sauce. A true taste of Mongolia that will transport your taste buds!

Mongolian Beef

Make Papaya Salad Recipe in just 20m. Shredded green papaya with tomatoes and chillies in our sweet fish sauce. Thai Style: Standard, peanuts and sweet fish sauce. Lao Style: Special order, badag(fermented fish sauce)

Papaya Salad Recipe

Ingredients

Salad Ingredients

Method

Preparation Steps

Prepare the Papaya

Add Other Ingredients

Make the Dressing

Combine Salad and Dressing

Garnish and Serve

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