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Ingredients
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Ingredients for Mozzarella Bloomerangs
Method
Directions to Prepare Mozzarella Bloomerangs
- 1
Prepare the Ingredients
Gather all the ingredients and preheat your oven to 200°C (400°F).
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, baking powder, salt, Italian seasoning, and black pepper. Mix well to ensure an even distribution of the dry ingredients.
- 3
- 4
Combine Wet and Dry Mixtures
Pour the wet mixture into the dry ingredients. Stir gently until just combined. Be careful not to overmix.
- 5
Add Mozzarella and Parmesan
Cut the mozzarella cheese into small cubes and fold them into the batter along with the grated Parmesan cheese, ensuring they are evenly distributed.
- 6
Shape the Bloomerangs
Using your hands, take a portion of the dough and shape it into a ring or 'bloomerang' shape. Place them on a baking sheet lined with parchment paper.
- 7
Bake
Bake in the preheated oven for 15-20 minutes or until the bloomerangs are golden brown and cooked through.
- 8
Cool and Serve
Remove from the oven and let cool for a few minutes before serving. Enjoy your Mozzarella Bloomerangs warm!
