House Side Salad (no Dressing) Recipe
Make House Side Salad (no Dressing) Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Optional Add-Ins
Method
Preparation
- 1
Wash and Prepare Vegetables
Thoroughly wash the Romaine lettuce, cherry tomatoes, cucumber, carrots, and red onion under cold water.
- 2
Chop Romaine Lettuce
Remove the tough stems from the Romaine lettuce and chop the leaves into bite-sized pieces. Place in a large salad bowl.
- 3
Halve Cherry Tomatoes
Slice the cherry tomatoes in half and add them to the bowl with the lettuce.
- 4
Slice Cucumber
Peel the cucumber if desired, then slice it into thin rounds or half-moons. Add to the salad bowl.
- 5
Grate Carrot
Peel the carrot and grate it using a box grater. Sprinkle the grated carrot over the salad.
- 6
Slice Red Onion
Thinly slice the red onion and add it to the salad for added flavor.
Optional Add-Ins
- 7
Prepare Avocado
Halve the avocado, remove the pit, and scoop the flesh out with a spoon. Cut into cubes and add to the salad if desired.
- 8
Crumble Feta Cheese
If using, crumble the feta cheese and sprinkle it over the top of the salad.
- 9
Add Olives
If desired, pit and slice the olives, then add them to the salad for extra flavor.
