Grilled Cheese- A - Roo Recipe
Make Grilled Cheese- A - Roo Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Cheese
Spread
Method
Preparation
Prepare the Ingredients
Gather all the ingredients listed above. Make sure the cheeses are sliced and the basil is finely chopped.
Assemble the Sandwich
Butter the Bread
Spread 1 tablespoon of unsalted butter on one side of each slice of sourdough bread.
Season the Butter
Sprinkle garlic powder evenly over the buttered side of the bread slices.
Layer the Cheese
On the unbuttered side of two slices, layer one slice of sharp cheddar cheese, one slice of Gruyère cheese, and a sprinkle of chopped fresh basil. Top with the remaining slices of bread, buttered side facing out.
Grill the Sandwich
Heat the Pan
Place a non-stick skillet or griddle over medium heat and allow it to warm up for about 2-3 minutes.
Flip and Finish
Carefully flip the sandwiches using a spatula and grill the other side for another 3-4 minutes until the cheese has melted and the bread is golden brown.
Serving
Slice and Serve
Remove the grilled cheese sandwiches from the skillet, let them cool for a minute, then slice diagonally and serve warm.
