Sautéed Broccolini Recipe
lemon honey hollandaise | pork cracklings | fennel pollen
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Ingredients
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Sautéed Broccolini
Method
Instructions
- 1
Prepare the Broccolini
Trim the ends of the broccolini and rinse under cold water. Pat dry with a paper towel.
- 2
Sauté Broccolini
In a large skillet, heat olive oil over medium heat. Add the broccolini, salt, and black pepper. Sauté for about 5-7 minutes until tender and vibrant green.
- 3
Make Lemon Honey Hollandaise
In a heatproof bowl, whisk the egg yolks, lemon juice, and honey together. Place the bowl over a pot of simmering water (double boiler). Gradually whisk in melted butter until the sauce thickens. Season with salt and pepper to taste.
- 4
Serve
Plate the sautéed broccolini and drizzle with lemon honey hollandaise. Top with crushed pork cracklings and a sprinkle of fennel pollen.
