Grilled Market Catch recipe served on a plate, by Pekin the Chef
Jul 17 2026
RestaurantsOROGrilled Market Catch Recipe

Grilled Market Catch Recipe

Inspired by ORO
Time30m
Serves4

sofrito butter | tomato | cilantro

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Sofrito Butter

    In a saucepan over medium heat, melt the butter. Add the chopped onion and minced garlic, sautéing until translucent. Stir in the diced tomatoes and cook for another 5 minutes until softened. Add salt, pepper, and lemon juice. Remove from heat and stir in chopped cilantro.

  2. 2

    Grill the Fish

    Preheat your grill to medium-high heat. Brush the fish fillets with olive oil and season with salt and pepper. Grill the fish for about 4-5 minutes on each side, or until cooked through and flaky.

  3. 3

    Serve

    Place the grilled fish on a serving platter and drizzle generously with the sofrito butter. Garnish with additional chopped cilantro if desired.

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