Grilled Fillet Of Salmon Recipe

Inspired by Opa! Opa!!

Time30m

Serves4

Delicately cooked and served with lemon olive oil sauce.

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Ingredients

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1
Prepare the Marinade
In a small bowl, whisk together olive oil, lemon juice, minced garlic, chopped parsley, salt, and black pepper.
2
Marinate the Salmon
Place the salmon fillets in a shallow dish and pour the marinade over them. Let it marinate for at least 15 minutes at room temperature.
3
Preheat the Grill
Preheat your grill to medium-high heat.
4
Grill the Salmon
Remove the salmon from the marinade and place it skin-side down on the grill. Grill for about 6-8 minutes on each side, or until the salmon flakes easily with a fork.
5
Serve
Remove the salmon from the grill and drizzle with any remaining lemon olive oil sauce. Serve immediately.