Café Au Lait Recipe

Time15m

Serves2

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Ingredients

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Beverage Ingredients

1/2 cups coarsely ground coffee4 cups water2 cups whole milk1 to taste sugar

Method

Preparation Steps

Brew the Coffee

In a coffee maker or French press, combine the coarsely ground coffee and water. Brew according to your coffee maker's instructions or let steep for 4 minutes if using a French press. Once brewed, set aside.

Heat the Milk

In a saucepan, heat the whole milk over medium heat until it begins to steam. Do not let it boil.

Combine Coffee and Milk

In a large mug or bowl, combine equal parts of the brewed coffee and steamed milk. Use a frother if desired to create a frothy top.

Sweeten to Taste

Add sugar to the mixture according to your taste preference, stirring until dissolved.

Serve

Serve hot and enjoy your Café Au Lait!