Skooma Recipe
house carbonated “cola-vardier”: kentucky straight bourbon, italian aperitivo, vermouth rouge, italian amaro, maraschino cherry liqueur, house-made cola syrup, house-made cherry bitters, house-made citrus bitters
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
Prepare the Cocktail Base
In a cocktail shaker, combine the Kentucky straight bourbon, Italian aperitivo, vermouth rouge, Italian amaro, maraschino cherry liqueur, house-made cola syrup, house-made cherry bitters, and house-made citrus bitters.
Shake the Mixture
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
Strain and Serve
Strain the mixture into a highball glass filled with ice.
Add Carbonation
Top off the drink with club soda to achieve the desired level of carbonation.
Garnish
Garnish with a maraschino cherry and a twist of lemon peel for added aroma.
