Espresso Martini recipe served in a glass, by Pekin the Chef
Jul 14 2026
RestaurantsOBC KitchenEspresso Martini Recipe

Espresso Martini Recipe

Inspired by OBC Kitchen
Time10m
Serves1

vodka, house-made coffee liqueur, house-made vanilla cold brew, heavy cream, raw sugar, lemon oil, ground espresso beans

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Ingredients

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Espresso Martini Ingredients

Method

Espresso Martini Preparation

  1. 1

    Prepare the Ingredients

    Gather all the ingredients and measure out the vodka, coffee liqueur, vanilla cold brew, and heavy cream.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine the vodka, coffee liqueur, vanilla cold brew, heavy cream, raw sugar, and lemon oil.

  3. 3

    Shake

    Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

  4. 4

    Strain and Serve

    Strain the mixture into a chilled martini glass and garnish with a sprinkle of ground espresso beans on top.

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