Jul 14 2026
RestaurantsM Thai RestaurantPeanut Sauce Recipe

Peanut Sauce Recipe

Inspired by M Thai Restaurant
Time15m
Serves4

Make Peanut Sauce Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Sauce Ingredients

Method

Sauce Preparation

  1. 1

    Combine Ingredients

    In a medium bowl, combine the peanut butter, soy sauce, rice vinegar, honey or maple syrup, minced garlic, grated ginger, and sesame oil.

  2. 2

    Add Water

    Gradually add the water to the mixture, stirring continuously until the sauce reaches your desired consistency.

  3. 3

    Adjust Flavor

    Taste the sauce and add chili sauce if you prefer a spicier flavor. Adjust sweetness with more honey or maple syrup if necessary.

  4. 4

    Serve

    Once the sauce is well mixed and adjusted to your taste, serve it immediately or store it in an airtight container in the refrigerator for up to one week.

More from M Thai Restaurant