RestaurantsMoxies - VictoriaVirgin Caesar Recipe

Virgin Caesar Recipe

Inspired by Moxies - Victoria
Time15m
Serves4

Experience the refreshing zing of our Virgin Caesar, a non-alcoholic twist on the classic cocktail. Crafted with tangy Clamato juice, a splash of Worcestershire sauce, and a hint of hot sauce, it's perfectly seasoned and garnished with crisp celery, a zesty lime wedge, and a savory rim of salt. This delightful drink is the ideal companion for your meal, delivering a burst of flavor without the buzz!

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Frequently paired with

The best thing to pair and share with Virgin Caesar

JUMBO LUMP CRAB COCKTAIL

Selected to serve

JUMBO LUMP CRAB COCKTAIL

smashed avocado, egg, meyer lemon

fresh · creamy · bright acidity

Open pairing →

Ingredients

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Virgin Caesar Ingredients

Method

Preparation Directions

1

Mix the Base

In a large pitcher, combine the Clamato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, and black pepper. Stir well to mix the ingredients.

2

Prepare Glasses

Fill tall glasses with ice cubes to chill them.

3

Pour the Drink

Pour the prepared mixture over the ice in each glass.

4

Garnish

Garnish each drink with a celery stick, a lemon wedge, and a slice of pickle.

5

Serve

Serve immediately and enjoy your Virgin Caesar!

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