Lavender Lemonade Recipe
Beefeater gin, lemon juice, lavender syrup, fresh cucumber, empress gin float
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
Prepare the Glass
Fill a tall glass with ice cubes to chill.
Mix the Ingredients
In a cocktail shaker, combine Beefeater gin, fresh lemon juice, and lavender syrup. Shake well until chilled.
Strain and Build
Strain the mixture into the prepared glass filled with ice.
Add Sparkling Water
Top off the drink with sparkling water for a refreshing fizz.
Float the Empress Gin
Carefully pour the Empress gin over the back of a spoon to create a float on top of the drink.
Garnish
Add cucumber slices for garnish and a sprig of fresh lavender for aroma.
Serve
Serve immediately and enjoy your refreshing Lavender Lemonade!