Blue Corn Recipe
Make Blue Corn Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Blue Cornmeal
Optional Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C) to ensure it's hot enough for baking.
- 2
Combine Dry Ingredients
In a large mixing bowl, whisk together the blue cornmeal, baking powder, salt, and sugar until fully combined.
- 3
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Stir gently until just combined; do not overmix.
Baking
- 5
Prepare the Baking Pan
Grease a baking dish or line it with parchment paper to prevent sticking.
- 6
Bake
Pour the batter into the prepared baking dish and spread it evenly. Bake in the preheated oven for 20-25 minutes, or until the top is golden and a toothpick inserted in the center comes out clean.
- 7
Cool and Serve
Remove from the oven and let it cool for a few minutes. Slice and serve warm with your choice of optional toppings.