Pickle Pizza Recipe

Time30m

Serves4

cheese blend, M+R pickles, garlic ricotta, grana padano

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Oven
Preheat your oven to 475°F (245°C) to ensure it is hot enough for baking the pizza.
2
Prepare the Dough
Roll out the pizza dough on a floured surface to your desired thickness and shape. Transfer the dough to a pizza stone or baking sheet lined with parchment paper.
3
Make the Garlic Ricotta Spread
In a bowl, mix the garlic ricotta with minced garlic, salt, and pepper. Spread this mixture evenly over the prepared pizza dough.
4
Add Cheese and Pickles
Sprinkle the shredded mozzarella cheese evenly over the ricotta spread. Then, layer the sliced M+R pickles on top of the cheese. Finish with a sprinkling of grated Grana Padano cheese.
5
Drizzle with Olive Oil
Drizzle the olive oil over the top of the pizza for added flavor.
6
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, until the crust is golden and the cheese is bubbly.
7
Cool and Serve
Remove the pizza from the oven and let it cool for a couple of minutes before slicing. Serve hot and enjoy!