Clam Pizza Recipe
cheese blend, chopped clams, fresh garlic, shallot, crème fraîche, lemon
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape. Transfer the dough to a pizza stone or baking sheet.
- 2
- 3
Prepare the Clam Mixture
In a bowl, combine the chopped clams, sautéed garlic and shallots, crème fraîche, lemon zest, and lemon juice. Season with salt and black pepper to taste.
- 4
Assemble the Pizza
Spread the clam mixture evenly over the prepared pizza dough. Sprinkle the mozzarella and Parmesan cheeses evenly on top.
- 5
Bake the Pizza
Bake in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is bubbling.
- 6
Garnish and Serve
Remove the pizza from the oven, garnish with chopped fresh parsley, slice, and serve hot.
