Cheese Pizza Recipe
jack cheese, cheddar + mozzarella blend, house red sauce, grana padano
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Oven
Preheat your oven to 475°F (245°C) to ensure it’s hot enough for baking the pizza.
- 2
Roll Out the Dough
On a lightly floured surface, roll out the pizza dough into a circle that fits your pizza stone or baking sheet.
- 3
Add the Sauce
Spread the house red sauce evenly over the rolled-out pizza dough, leaving a small border around the edges.
- 4
Layer the Cheeses
Sprinkle the jack cheese, cheddar cheese, and mozzarella cheese evenly over the sauce.
- 5
Finish with Grana Padano
Grate the Grana Padano over the top of the cheese layer for added flavor.
- 6
Bake the Pizza
Transfer the pizza to the preheated oven and bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbling.
- 7
Slice and Serve
Once baked, remove the pizza from the oven, let it cool for a few minutes, slice it, and serve hot.
