Thank You Recipe

inspired by

@mainstreetgyro

Sep 16 2025

•

45m

•

Serves 8

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Recipe information

Make Thank You in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Preparation

1. Preheat the Oven

Preheat your oven to 350°F (175°C) to prepare for baking.

2. Mix Dry Ingredients

In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

3. Combine Wet Ingredients

In a separate bowl, whisk together the milk, vegetable oil, eggs, and vanilla extract until smooth.

4. Combine Mixtures

Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix; a few lumps are okay.

Baking

5. Prepare the Baking Dish

Grease a 9x13 inch baking dish with cooking spray or butter.

6. Pour Batter

Pour the batter into the prepared baking dish, spreading it evenly.

7. Bake

Place the baking dish in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

8. Cool

Remove from the oven and let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Serving Suggestions

9. Add Toppings

Once cooled, dust with powdered sugar, and serve with fresh berries and whipped cream, if desired.