The Club Grilled Cheese Recipe
Tomato, Crispy Bacon and slow-cooked Shredded Chicken
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Slice the tomatoes and set aside. Cook the bacon until crispy and crumble it. Ensure the shredded chicken is cooked and seasoned to taste.
- 2
Assemble the Sandwich
On a slice of sourdough bread, layer shredded chicken, crispy bacon, sliced tomatoes, and a generous handful of cheddar cheese. Top it with another slice of sourdough.
- 3
Grill the Sandwich
Heat 2 tablespoons of butter in a skillet over medium heat. Once melted, place the sandwich in the skillet. Grill for 3-4 minutes until golden brown, then flip and add the remaining butter to the skillet. Grill the other side for another 3-4 minutes until the cheese is melted and the bread is crispy.
- 4
Serve
Remove from heat, slice the sandwich in half, and serve warm with your choice of dipping sauce or side.
