Create Your Own Mac and Cheese recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsKuma's CornerCreate Your Own Mac And Cheese Recipe

Create Your Own Mac And Cheese Recipe

Inspired by Kuma's Corner
Time45m
Serves6

Our House Blend of Cheese Topped with Breadcrumbs and Scallions (Choose two ingredients)

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Ingredients

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Base Ingredients

Method

Preparation

  1. 1

    Cook the Pasta

    Bring a large pot of salted water to a boil. Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside.

  2. 2

    Make the Cheese Sauce

    In a large saucepan over medium heat, melt the butter. Stir in the flour and cook for about 1-2 minutes until lightly golden. Gradually whisk in the milk, ensuring there are no lumps. Continue to cook until the sauce thickens.

  3. 3

    Add Cheese

    Remove the saucepan from heat and stir in the house blend cheese until melted and smooth. Season with salt and pepper to taste.

  4. 4

    Combine Pasta and Sauce

    Add the cooked elbow macaroni to the cheese sauce and stir until well coated.

  5. 5

    Prepare for Baking

    Preheat your oven to 350°F (175°C). Transfer the macaroni and cheese mixture to a greased baking dish. Top with breadcrumbs and diced scallions.

  6. 6

    Bake

    Bake in the preheated oven for 25-30 minutes or until the top is golden and crispy.

  7. 7

    Serve

    Let it cool for a few minutes before serving. Enjoy your custom mac and cheese!

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