Jul 14 2026
Restaurants›Kuma's Corner›5.5oz Brujeria Recipe

5.5oz Brujeria Recipe

Inspired by Kuma's Corner
Time1h
Serves4

House Made Hot Sauce, Cheddar, Jalapeno Popper

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Ingredients

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Hot Sauce and Toppings

Method

Preparation and Assembly

  1. 1

    Make the Hot Sauce

    In a blender, combine tomatoes, jalapenos, garlic, white vinegar, and salt. Blend until smooth. Pour into a saucepan and simmer for 20 minutes on medium heat, stirring occasionally. Adjust seasoning with more salt if necessary.

  2. 2

    Prepare Jalapeno Poppers

    Preheat the oven to 375°F (190°C). Halve the jalapenos and remove seeds. In a bowl, mix cream cheese, cheddar cheese, and pepper. Stuff the jalapenos with the cheese mixture, then dip each stuffed jalapeno in beaten egg and coat with bread crumbs. Place on a baking sheet and bake for 25-30 minutes until golden brown.

  3. 3

    Serve

    Once the jalapeno poppers are ready, drizzle the house-made hot sauce over them and serve warm.

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