Krewe Salad (v*) Recipe
A vibrant mix of fresh greens and seasonal vegetables, tossed with a zesty vinaigrette for a refreshing, plant-based delight.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and dry the mixed greens. Halve the cherry tomatoes, slice the cucumber, thinly slice the red onion, and cut the avocado into cubes.
- 2
Combine Salad Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, avocado, and olives. If using, add feta cheese.
- 3
Make the Dressing
In a small bowl, whisk together olive oil, lemon juice, Dijon mustard, salt, and black pepper until well combined.
- 4
Dress the Salad
Pour the dressing over the salad and toss gently until all ingredients are evenly coated.
- 5
Serve
Serve immediately and enjoy your refreshing Krewe Salad!