Côtes Ou Poulet Recipe
Dîner pour quatre personnes comprend 1 livre de viande, 4 petit pains Evangeline Maid et 4 oz de notre sauce BBQ fait maison ou de notre sauce BBQ ranch.
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Ingredients
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Meat
Buns
Sauce
Method
Preparing the Meat
- 1
- 2
Cook the Meat
Heat a grill or grill pan over medium-high heat. Cook the marinated meat for about 6-8 minutes on each side, or until it reaches an internal temperature of 165°F (74°C) for chicken or 145°F (63°C) for pork ribs.
Preparing the Buns
- 3
Toast the Buns
While the meat is cooking, slice the Evangeline Maid buns in half and toast them on the grill or in a toaster until they are golden brown.
Serving
- 4
Assemble the Dish
Once the meat is cooked, slice it into appropriate portions. Place the meat on the toasted buns.
- 5
- 6
Serve
Serve the sandwiches hot with a side of your choice, such as coleslaw or potato salad.