Jul 14 2026
Restaurants›Johnson's Boucanière›Build Your Own Recipe

Build Your Own Recipe

Inspired by Johnson's Boucanière
Time40m
Serves4

Make Build Your Own Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base

Sauces

Cheeses

Toppings

Herbs and Spices

Method

Preparation

  1. 1

    Preheat Oven

    Preheat your oven to 475°F (245°C) to ensure a crispy crust.

  2. 2

    Prepare Dough

    On a floured surface, stretch or roll out the pizza dough to your desired thickness and shape.

  3. 3

    Add Olive Oil

    Brush the prepared dough with olive oil to prevent it from getting soggy.

Assembling the Pizza

  1. 4

    Spread Sauce

    Choose your sauce (Tomato, Pesto, or BBQ) and spread it evenly over the dough, leaving a small border for the crust.

  2. 5

    Add Cheese

    Sprinkle the mozzarella cheese evenly over the sauce, followed by Parmesan and feta cheese.

  3. 6

    Layer Toppings

    Add your desired toppings: pepperoni, bell peppers, mushrooms, olives, and red onion. Feel free to customize based on your preference.

  4. 7

    Season

    Sprinkle dried oregano, dried basil, and crushed red pepper flakes over the toppings for added flavor.

Baking

  1. 8

    Bake Pizza

    Transfer the assembled pizza to a baking sheet or pizza stone and bake in the preheated oven for 12-15 minutes or until the crust is golden and cheese is bubbling.

  2. 9

    Cool and Slice

    Once baked, remove the pizza from the oven and let it cool for a few minutes. Slice and serve hot.

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