RestaurantsJOEY RideauSpicy Strawberry Margarita Recipe

Spicy Strawberry Margarita Recipe

Inspired by JOEY Rideau
Time15m
Serves1

1.5 oz cuervo tradicional plata tequila, triple sec strawberry, apricot, lime, pepper

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Liquids

Fruits

Spices

Garnish

Method

Preparation

1

Prepare the Strawberries

Wash and hull the fresh strawberries, then place them in a blender. Blend until smooth.

2

Prepare the Apricot

Chop the dried apricots into small pieces and set aside.

Mixing

3

Combine Ingredients

In a shaker, combine the blended strawberries, Cuervo Tradicional Plata tequila, triple sec, fresh lime juice, and black pepper. Add ice and shake well.

Serving

4

Serve the Margarita

Rim a glass with salt. Strain the mixture into the glass filled with ice. Garnish with a lime wedge and sprinkle some chopped dried apricot on top.

More from JOEY Rideau