Sirloin Steak Sandwich Recipe

Preparation Steps

1. 1

   Prepare the Garlic Mashed Potatoes

   Add minced garlic, butter, and heavy cream to the potatoes. Mash until smooth and season with salt and pepper to taste.

2. 2

   Cook the Sirloin Steak

   Season the sirloin steak with salt and black pepper. In a skillet, heat olive oil over medium-high heat. Cook the steak for about 4-5 minutes on each side for medium-rare, or until desired doneness. Remove from the skillet and let rest before slicing.

3. 3

   Make the Mushroom Glaze

   In the same skillet, add butter and sliced mushrooms. Sauté until mushrooms are browned and tender, about 5-7 minutes. Add a splash of heavy cream and stir to combine. Cook until slightly thickened.

4. 4

   Assemble the Sandwich

   Place a slice of sweet French bread on a plate. Top with sliced sirloin steak, spoon over the mushroom glaze, and serve alongside garlic mashed potatoes.