Reuben Recipe
Thinly sliced corned beef, sauerkraut, Swiss cheese, and 1000 Island dressing grilled on marble rye.
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Ingredients
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Ingredients
Method
Directions
Prepare the Ingredients
Gather all the ingredients and have them ready to use.
Assemble the Sandwich
Spread 1 tablespoon of 1000 Island dressing on one side of each slice of marble rye bread.
Layer the Fillings
On two slices of bread (dressing side up), layer the sliced corned beef, sauerkraut, and Swiss cheese. Top with the remaining slices of bread, dressing side down.
Serve
Once both sides are golden brown and the cheese has melted, remove from the skillet, slice in half, and serve hot.

