Avocado Ahi Tuna Recipe
Grilled Ahi Tuna steak, red onion, cucumber, avocado and mixed field greens on grilled ciabatta with spicy mayonnaise.
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Ingredients
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Main Ingredients
Method
Preparation
Prepare the Spicy Mayonnaise
In a small bowl, combine mayonnaise, Sriracha sauce, lemon juice, and garlic powder. Mix well until smooth and set aside.
Assemble the Sandwich
On one slice of grilled ciabatta, spread a generous amount of spicy mayonnaise. Layer with mixed field greens, grilled Ahi Tuna, red onion, cucumber, and avocado. Top with the second slice of ciabatta and press down gently.
Serve
Cut the sandwich in half and serve immediately. Enjoy your Avocado Ahi Tuna!

