Spicy Tuna Recipe
Savor the bold flavors of our Spicy Tuna, featuring fresh tuna tossed in a zesty blend of spices and served with a hint of sesame for a delightful kick.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
Mix the Ingredients
In a mixing bowl, combine canned tuna, Sriracha sauce, mayonnaise, chopped red onion, chopped celery, chopped cilantro, lime juice, salt, and black pepper. Stir until well combined.
Taste and Adjust
Taste the mixture and adjust the seasoning with more Sriracha, salt, or lime juice if desired.
Serve
Serve the spicy tuna on a bed of greens, in a sandwich, or with crackers as a dip.