House Bloody Mary Recipe
Make House Bloody Mary Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Spices and Seasonings
Garnishes
Method
Preparation
Combine Base Ingredients
In a large pitcher, combine the tomato juice, vodka, lemon juice, Worcestershire sauce, and hot sauce. Stir well to mix all the ingredients evenly.
Add Spices and Seasonings
Sprinkle in the celery salt, black pepper, and paprika. Stir the mixture again until all spices are well incorporated.
Serving
Prepare to Serve
Fill a tall glass with ice cubes and pour the Bloody Mary mixture over the ice.
Garnish
Garnish your Bloody Mary with a celery stalk, a lemon wedge, olives, and a pickle. You can adjust the garnishes to your liking.
Enjoy
Serve immediately and enjoy your refreshing House Bloody Mary!