Jul 14 2026
RestaurantsGinger and BakerBreakfast All Day Recipe

Breakfast All Day Recipe

Inspired by Ginger and Baker
Time1h
Serves4

We serve breakfast all day, juicy burgers, chicken pot pie and lots of fresh-baked biscuits.

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Ingredients

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Breakfast All Day

Method

Preparation

  1. 1

    Make the Biscuits

    In a large bowl, mix flour, baking powder, and salt. Cut in butter until the mixture resembles coarse crumbs. Stir in buttermilk until just combined. Roll out on a floured surface and cut into rounds. Bake at 425°F (220°C) for 12-15 minutes until golden.

  2. 2

    Cook the Burger Patties

    Form ground beef into 4 patties. Season with salt and pepper. Heat a skillet over medium-high heat and cook patties for 4-5 minutes on each side. Place cheese on top during the last minute of cooking to melt.

  3. 3

    Prepare the Chicken Pot Pie Filling

    In a large pot, heat olive oil over medium heat. Sauté onion and garlic until translucent. Add chicken breast and cook until no longer pink. Stir in mixed vegetables and chicken broth. Simmer for 10-15 minutes. Stir in heavy cream, season with salt and pepper, and cook for an additional 5 minutes.

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