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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Combine Ingredients
Add the crab meat, crab roe, and Old Bay seasoning to the pot. Stir gently to combine and cook for 2-3 minutes until the crab is heated through.
- 3
Add Cream and Sherry
Pour in the heavy cream and sherry. Stir well and bring the mixture to a gentle simmer. Allow it to cook for about 5-7 minutes, stirring occasionally, until the sauce thickens slightly.
- 4
Season and Serve
Season with salt and black pepper to taste. Remove from heat and let it cool slightly before serving. Garnish with chopped parsley before serving.
