Bubble Recipe

Bubble Preparation

1. 1

   Preheat the Oven

   Preheat your oven to 375°F (190°C).

2. 2

   Mix Dry Ingredients

   In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

3. 3

   Combine Wet Ingredients

   In another bowl, whisk together the milk, egg, vegetable oil, and vanilla extract until smooth.

4. 4

   Combine Mixtures

   Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; some lumps are okay.

5. 5

   Prepare the Baking Dish

   Grease a baking dish with butter, making sure to cover the bottom and sides.

6. 6

   Bake the Mixture

   Pour the batter into the prepared baking dish and bake for 20-25 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.

7. 7

   Cool and Serve

   Allow the bubble to cool for a few minutes before serving. Enjoy warm!