RestaurantsFin & FinoCAESAR SALAD Recipe

CAESAR SALAD Recipe

Inspired by Fin & Fino
Time15m
Serves4

heart of romaine, croutons, grated parmesan

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

1

Prepare the Lettuce

Wash the romaine lettuce hearts thoroughly under cold water. Pat them dry with a clean kitchen towel or use a salad spinner to remove excess moisture. Tear the lettuce into bite-sized pieces and place them in a large mixing bowl.

2

Add the Croutons

Add the croutons to the bowl with the torn romaine lettuce.

3

Mix in the Dressing

Pour the Caesar dressing over the lettuce and croutons. Toss gently to ensure that the lettuce and croutons are evenly coated with the dressing.

4

Add Parmesan and Season

Sprinkle the grated Parmesan cheese over the salad. Season with black pepper to taste. Toss again lightly to combine.

5

Serve

Transfer the salad to serving plates or bowls and serve immediately.

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