Chargrilled Oysters Recipe
Savor the smoky flavor of chargrilled oysters, perfectly seasoned and served with a zesty garlic butter sauce.
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Ingredients
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Oysters and Toppings
Method
Preparation and Cooking
- 1
Prepare the Grill
Preheat your grill to medium-high heat.
- 2
Shuck the Oysters
Carefully shuck the oysters, leaving them on the half shell. Discard the top shell and place the oysters on a tray.
- 3
Make the Topping
In a small saucepan, melt the butter over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant. Stir in chopped parsley, lemon juice, black pepper, and hot sauce to taste.
- 4
Top the Oysters
Spoon the butter mixture over each oyster, then sprinkle with grated Parmesan cheese.
- 5
Grill the Oysters
Place the oysters on the grill and cook for about 5-7 minutes or until the cheese is bubbly and golden.
- 6
