Pasta & Sauce recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsFazoli'sPasta & Sauce Recipe

Pasta & Sauce Recipe

Inspired by Fazoli's
Time30m
Serves2

Kids Spaghetti, Penne, or Fettuccine with choice of Marinara, Meat, or Alfredo sauce. Includes 2 of our Signature Garlic Breadsticks and a drink.

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Ingredients

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Pasta

Garlic Breadsticks

Method

Pasta Preparation

1

Cook the Pasta

Bring a large pot of salted water to a boil. Add the chosen pasta (spaghetti, penne, or fettuccine) and cook according to package instructions until al dente, usually 8-12 minutes.

2

Drain the Pasta

Once cooked, drain the pasta in a colander and set aside. Do not rinse.

Sauce Preparation

3

Heat the Sauce

In a saucepan, heat your choice of marinara, meat, or alfredo sauce over medium heat until warmed through, about 5-7 minutes. Stir occasionally to prevent sticking.

Garlic Breadsticks Preparation

4

Prepare the Garlic Butter

In a small bowl, mix melted butter with garlic powder and parsley.

5

Apply Garlic Butter to Breadsticks

Brush the garlic butter mixture over both sides of each breadstick.

6

Bake the Breadsticks

Place the breadsticks on a baking sheet and bake in a preheated oven at 375°F (190°C) for about 10 minutes, or until golden brown.

Serving

7

Combine and Serve

Serve the cooked pasta topped with the heated sauce of your choice. Place the garlic breadsticks on the side and serve with a cup of your chosen drink. Enjoy your meal!

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