Jul 14 2026
RestaurantsExtra VirginSmoked Trout Dip Recipe

Smoked Trout Dip Recipe

Inspired by Extra Virgin
Time15m
Serves4

crispy smashed potatoes, trout roe, harissa chili oil

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Ingredients

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Dip Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Dip

    In a mixing bowl, combine smoked trout fillets, cream cheese, sour cream, chopped chives, lemon juice, garlic powder, salt, and black pepper. Mix until smooth and well-blended.

  2. 2

    Serve the Dip

    Transfer the dip to a serving bowl, and top with trout roe and drizzle harissa chili oil over the top.

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