Greek Salad Recipe

Prepare the Vegetables

Chop the tomatoes into bite-sized pieces and place them in a large salad bowl.

Cucumber Preparation

Slice the cucumber in half lengthwise, remove seeds if desired, and cut into half-moon shapes. Add to the bowl with the tomatoes.

Add Feta Cheese

Crumble the feta cheese over the top of the tomatoes and cucumber in the bowl.

Add Pita Chips

Break the pita chips into smaller pieces and sprinkle them over the salad.

Combine Ingredients

In a medium bowl, whisk together the olive oil, red wine vinegar, dijon mustard, minced garlic, dried oregano, salt, and black pepper until well combined.

Dress the Salad

Pour the vinaigrette over the salad mixture and toss gently to coat all ingredients evenly.

Prepare Shrimp, Gyro, or Chicken

If adding protein, grill shrimp until opaque, warm gyro meat, or grill chicken slices until fully cooked.

Top the Salad

Place the grilled shrimp, gyro meat, or grilled chicken on top of the salad before serving.