Salsa Twins Salad Recipe
A full meal using a healthy mix of fresh greens with fresh broccoli, fresh tomatoes, and topped with fresh salsa, fresh roasted green chile, and guacamole. Add 4 oz. Sockeye salmon, grilled chicken or chicken adovada 6.99. Make Organic greens 2.00.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Salad Base
In a large salad bowl, combine the organic mixed greens, fresh broccoli florets, and diced tomatoes. Toss gently to mix the ingredients evenly.
- 2
Add Toppings
Top the salad with fresh salsa, roasted green chile, and guacamole. Ensure that the toppings are evenly distributed over the salad.
- 3
Cook the Protein
If using, grill the sockeye salmon or grilled chicken. For chicken adovada, prepare according to the recipe or package instructions. Slice or flake the protein as needed.
- 4
Serve
Add the cooked protein on top of the salad and serve immediately for a fresh and delicious meal.
