Aztec Corn Recipe
Savor the rich flavors of Aztec corn, a delightful dish featuring tender corn kernels mixed with savory spices and fresh herbs for a vibrant taste of tradition.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
In a large bowl, combine fresh corn kernels, diced red bell pepper, and chopped red onion.
- 2
Mix the Dressing
In a separate small bowl, whisk together lime juice, olive oil, salt, and black pepper until well combined.
- 3
Combine Everything
Pour the dressing over the corn mixture and toss gently to coat all ingredients evenly.
- 4
Add Final Touches
Fold in the chopped cilantro, crumbled feta cheese, and diced avocado gently to avoid mashing the avocado.
- 5
Serve
Serve immediately or refrigerate for up to 30 minutes for flavors to meld. Enjoy!
