Name: El Pinto Restaurants Fresh Salsa & Chips Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 4 cups Fresh tomatoes; 1 medium Onion; 1 cup Fresh cilantro; 1 medium Jalapeño pepper; 2 tbs Lime juice; 1 tsp Salt

Indulge in the rich, velvety goodness of Ibarra Mexican Chocolate or the smooth, sweet allure of Vanilla Syrup. Each sip or drizzle brings a delightful fusion of authentic flavors that elevate your favorite desserts and beverages. Perfect for creating a warm, inviting atmosphere, this syrup is a must-have for chocolate lovers and vanilla enthusiasts alike!

Ibarra Mexican Chocolate or Vanilla Syrup

Vanilla ice cream, hazelnut flavoured liqueur & espresso.

Affogato Frangelico

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Nutella Pinda-nana

Enjoy our zesty fresh salsa made from ripe tomatoes, crisp onions, and fragrant cilantro, served with a side of crunchy tortilla chips.

Dice the fresh tomatoes, onion, jalapeño pepper, and chop the cilantro finely.

Chop the Vegetables

In a mixing bowl, combine the diced tomatoes, onion, jalapeño, and cilantro.

Mix Ingredients

Pour the lime juice over the mixture and sprinkle with salt. Stir well to combine.

Add Lime and Salt

Allow the salsa to sit for at least 20 minutes to let the flavors meld together.

Let it Sit

Fresh tomatoes

Onion

Fresh cilantro

Jalapeño pepper

Lime juice

Salt

Fresh Salsa & Chips

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Make Fresh Salsa & Chips Recipe in just 30m. Enjoy our zesty fresh salsa made from ripe tomatoes, crisp onions, and fragrant cilantro, served with a side of crunchy tortilla chips.

Fresh Salsa & Chips Recipe

Ingredients

Salsa Ingredients

Method

Salsa Preparation

Chop the Vegetables

Mix Ingredients

Add Lime and Salt

Let it Sit

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