Baseball Cut Top Sirloin* Recipe

Cooking Instructions

1. 1

   Prepare the Steak

   Remove the top sirloin steak from the refrigerator and let it sit at room temperature for about 30 minutes before cooking.

2. 2

   Season the Steak

   Rub the steak with olive oil, then season both sides generously with garlic powder, onion powder, salt, black pepper, and fresh rosemary if using.

3. 3

   Preheat the Grill or Pan

   Preheat your grill or cast-iron skillet over medium-high heat for about 5 minutes until hot.

4. 4

   Cook the Steak

   Place the steak on the grill or skillet and cook for about 4-5 minutes on one side, then flip and cook for another 4-5 minutes for medium-rare. Adjust the time if you prefer it more or less done.

5. 5

   Rest the Steak

   Remove the steak from the heat and let it rest for about 5 minutes to allow the juices to redistribute.

6. 6

   Slice and Serve

   Slice the steak against the grain and serve immediately.